Wine of the Week: Henry Marionnet Premiere Vendange 2009

Continuing our wine ideas for Thanksgiving, we want to suggest Premiere Vendange from Henry Marionnet. What happens when you set out to make wine without the use of modern winemaking techniques? You get an exceptional quality and purity of Gamay fruit. This is the epitome of a natural wine. With aromas of blackberry and black cherry, it is a festive wine that will pair with lighter foods. There’s absolutely nothing added to making this wine. All indigenous yeasts and no sulpher added. Every year we have this wine analyzed, and we do not need to put “Contains Sulphites” on the label. Truly a festive wine for every Bacchanalia.